SHARRYLAND
Experience the Map of Wonders
Results ( 48) for: " Arpaise, BN, Italia"
Pasta and beans in a loaf of bread
One of the typical dishes of Irpinia, linked to the peasant civilization. This dish used to be eaten by workers in the fields during lunch break. A delicacy that has remained intact as it was then!
Montefusco, the village among the vineyards of Irpinia
On the border between the provinces of Avellino and Benevento lies the village rich in history and charm. Spectacular is the surrounding landscape where vineyards of the prized Irpinian and Samnite wines stretch out.
Hortus Conclusus Benevento, contemporary marvel
"A work of silent magic."
The ghost town of Tocco Caudio
Mysteries and magic in the forgotten village
Sant'Agata de' Goti, village of Sannio
You cross a bridge and it's like going back to the time of the Norman dukes
The Ramata Onion of Montoro
On the border between the provinces of Avellino and Salerno lies Montoro where a marvel and territorial excellence is cultivated: the copper onion, a sweet and fragrant variety with an unmistakable flavor!
The Carnival and Tarantella of Montemarano
A unique folk festival that goes beyond a simple event. A wonder born in 1793 and heritage of the community. Something that has become part of the genetic code of the Montemaranesi.
Ancient village of Gesualdo
The village of music and beauty
The landscape of Falanghina del Sannio
A precious commodity, Falanghina wine, has been produced here for generations. Scents, sensations, colors always different according to the seasons.
Li Cicatelli del Fortore e dell'Alto Sannio
A recipe that has become a symbol of an area, but was born out of the fury of a betrayed wife
Nature area "Frassineto"
A park to relax and have fun with friends, surrounded by greenery and with bellies full of eats to prepare with on-site barbecues or to bring from home for a nice picnic.
Chestnuts of Irpinia
One of Irpinia's products of excellence: the area's chestnuts are of absolute quality. In two areas they have achieved IGP recognition (Montella chestnut and Serino chestnut). A must try!